D. Parry – Fibrous Proteins (2017)

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Автор: D. Parry
Название книги: Fibrous Proteins
Формат: PDF
Жанр: Биохимия
Страницы: 630
Качество: Изначально компьютерное, E-book

This book provides the readers with an up-to-date review of the design, structure and function of a representative selection of fibrous proteins in both health and disease. The importance of the α-helical coiled coil, a conformational motif based on the heptad repeat in the amino acid sequence of all α-fibrous proteins (and parts of some globular proteins) is underlined by three Chapters devoted to its design, structure, function and topology. Specific proteins covered in the text and which depend on the coiled coil for their structure and function, include the intermediate filament proteins, tropomyosin, myosin, paramyosin, fibrin and members of the spectrin superfamily. Also described are fibrous proteins based on the β-pleated sheet and collagen conformations. Recombinant structural proteins, especially of silk and collagen, are discussed in the context of developing new biomaterials with varied applications.
Established researchers and postgraduate students in the fields of protein chemistry, biochemistry and structural biophysics will find Fibrous Proteins: Structures and Mechanisms to be an invaluable collection of topical reviews that describe the basic advances made in the field of fibrous proteins over the past decade. This book, written by recognized authorities in the field, provides a clear account of the current status of fibrous protein research and, in addition, establishes the basis for deciding the most appropriate directions for future activity, including the applications of protein engineering and the commercial exploitation of new biomaterials.
Contents:
Fibrous Protein Structures: Hierarchy, History and Heroes
Coiled-Coil Design: Updated and Upgraded
Functional and Structural Roles of Coiled Coils
The Structure and Topology of α-Helical Coiled Coils
Structural Transition of Trichocyte Keratin Intermediate Filaments During Development in the Hair Follicle
Crystallographic Studies of Intermediate Filament Proteins
Lessons from Animal Models of Cytoplasmic Intermediate Filament Proteins
Filamentous Structure of Hard β-Keratins in the Epidermal Appendages of Birds and Reptiles
Tropomyosin Structure, Function, and Interactions: A Dynamic Regulator
Titin and Nebulin in Thick and Thin Filament Length Regulation
Myosin and Actin Filaments in Muscle: Structures and Interactions
Dystrophin and Spectrin, Two Highly Dissimilar Sisters of the Same Family
Fibrin Formation, Structure and Properties
Fibrillar Collagens
Recombinant Structural Proteins and Their Use in Future Materials
Properties of Engineered and Fabricated Silks
Biomaterials Made from Coiled-Coil Peptides
Bioengineered Collagens

Описание

D. Parry – Fibrous Proteins (2017) — это специализированное научное издание, посвящённое структуре, сборке и функциям фибриллярных белков. Книга подробно рассматривает молекулярную архитектуру коллагена, кератина, фиброина, актина, миозина и других белков, образующих волокнистые структуры в живых организмах.

Автор анализирует современные методы исследования (рентгеноструктурный анализ, спектроскопию, криоэлектронную микроскопию), механизмы самоорганизации и роль фиброзных белков в механической прочности тканей, заболеваниях и биоматериалах. Особое внимание уделяется взаимосвязи структуры и биологической функции.

  • Для студентов и исследователей в области биохимии, биофизики и молекулярной биологии
  • Полезна специалистам по биоматериалам и тканевой инженерии
  • Подойдёт научным работникам, изучающим белковые структуры и их патологии
  • Отличный источник актуальных данных для тех, кто работает с фибриллярными белками

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